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Our Menu

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SEE

Our Menu

Explore our range of creations below. We specialise in taking classic flavour combinations and adding our own personal touch to create beautiful and delicious treats that even the most particular flavour palette will enjoy.

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INDULGE IN OUR DECADENT DELIGHTS

Explore Our Exquisite Menu of Handcrafted Treats

I have a very small showcase, so not every item is available every day. These are my menu items that rotate on a basis of availability and seasonality. Pre ordering is the best way to ensure you have what you like.

Gateaux


1p: €5,60   4p: €22,50   6p: €33,50   8-10p: €44,50

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Raspberry, Rhubarb and Yoghurt

Roasted raspberry and rhubarb compote, yoghurt cream, vanilla sponge and raspberry mousse on a pâté Sucrée base

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Coffee, Pecan and Caramel

Light coffee mousse, vanilla salted caramel, chocolate cremeux, coffee financier and pecan croustillant

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Passionfruit, Chocolate and Hazelnut

Passionfruit cremeux and gel, soft dacquoise, 67% dark chocolate mousse and hazelnut crumble

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Mango, coconut and Lime

Coconut cremeux, tangy lime curd, Mango mousse, lime sponge on a crispy coconut praline base

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Homemade Praline and Dark Chocolate

Praline cremeux, soft dacquoise, dark chocolate mousse and milk chocolate croustillant

Tarts and more

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Pear and Almond Tart

House poached pears, pâté Sucrée and frangipane

1p: €4,70   4p: €18   6p: €26,50

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Summer Fruits Tart

Pâte sucrée, Vanilla crème Légère and fresh berries

1p: €5,10   4p: €19   6p: €28

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Paris Brest

Pâte à choux sandwiched with a light praliné cream, crispy hazelnut pieces topped with more praliné 

 

€5,10

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Pavlova

Baked French meringue, Fresh cream and seasonal fruit

€4,70

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Merveilleux

Baked French meringue, Fresh cream and chocolate shavings

€4,60

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Lemon Meringue Tart

Pâte friable, lemon cremeux and toasted meringue

1p: €4,70   4p: €18   6p: €26,50

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Chocolate and Hazelnut

Pâte sucrée, two textures of chocolate, hazelnut chantilly and hazelnut croustillant 

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1p: €5,10   4p: €19   6p: €28 

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Eclairs

Pâte à choux with crème pâtissière as well as an eclair of the week flavour- announced on instagram stories each Wednesday 

€3,50/piece 

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Large Pavlova

Baked French meringue, Fresh cream and seasonal fruit

4-5pax €18    6-8pax €26,50

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Milk chocolate and hazelnut cookies

€9,50

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Galette au Beurre

€11,50

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Dark chocolate and Almond cookies 

€9,50

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Marshmallows

€5,00

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White chocolate and Pistachio cookies

€9,50

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Macarons

€9,00 for 5

Gourmandises

Custom Cakes

Number Cakes: 1 number ± 8 servings.

Custom layer Cakes: 12 servings minimum

Cupcakes: Minimum 1 dozen.

I work mostly with creme au beurre and use minimal fondant to maximise flavour and appeal. Contact me for more information

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Gateaux
Tarts
Custom
Gourmandises
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